Coffee mugs experience a temperature and formation turnaround of their contents every season. Cold Brew Coffee is one such drink that makes it to the list of the finest summer beverages. They are made by soaking cold and grounded coffee beans into warm water or water at room temperature for a 12-14 hours period.
The encounter of different temperatures causes the beans to release their extracts into the water thereby, making the cold brew coffee which is then served with ice cubes. For making it, you cancheck here for the best coffee for cold brew:
Types Of Coffee For Cold Brew
Light Roast
If you want to have a more citric flavor in your coffee, light roast beans are a must to go for. They are specialized for retaining the peculiar bean characteristics.
Medium Roast
With medium acidic levels, medium roasts start to give the essence of a deeper roast. However, for a cold brew, they are required to be grounded extra rough to favor the absorption of flavor.
Dark Roast
Dark Roast is the most suited coffee bean for cold brew. Their deep roasting provides for a strong flavor and the experience can be enhanced by the addition of milk.
Cold Brew Coffees Can Be Made In Varying Styles And Flavors
Cold Brew Toasted Coconut Coffee
Enriched with a mix of cold coffee and toasted coconut, this drink gives you one of the most refreshing and hydrating experiences. This coffee drink requires special focus on toasting the coconut pieces on the heated pan and then cooling it for a further mash.
Mint Cold Brew coffee
What can be better than a blend of cold brew with the freshness of mint and chocolate? Here this drink presents this goodness to you along with an added whip of dark chocolate syrup. Its preparation requires freshly made mint syrup, smoothened cold brew coffee, a mixture of coconut and chocolate ganache, and a splash of hard whipped cream.
Eggnog Cold Brew Iced Coffee
The different the better, this drink is very different in its way of formation. It comprises placing the blend of brew and cream into ice trays forming cubes. Then these cubes are served with milk, eggnog, or liquid coffee as preferred. Now, you can even eat your cold brew.
Sweetened Condensed Milk Cold Brew Iced Latte
An Iced Latte in the face of cold brew with a share of condensed milk can easily be your favorite thirst-quenching item on a hot summer day. It’s easy to prepare and requires the cold brew for 8 to 12 hours, filtering the contents thereafter, adding two spoons of condensed sweetened milk with the desired number of ice cubes.
Honey cinnamon Iced Latte
Having a coffee that gives you the heavenly taste of honey and cinnamon will be a dream come true for many cold coffee lovers. Well, this latte is also gluten-free and vegan. The preparation involves adding milk to the brew, sweetening the mix with Honey cinnamon Syrup, and adding a sprinkle of cinnamon over the top and it’s done. The best part is that the coffee mix can even be recreated for a hot serving during cold nights.